Summertime has been a blast so far. The boy did his week of mountain bike camp and started doing some small jumps (and making my heart stop), my sister had a beautiful and fun wedding [for which there will be a separate dedicated detailed post, as my sister already called to complain about this], and then we went to Disneyland & the beach!
Disney was so fun. It’s been interesting to me that when I told people we were going to Disneyland, the reaction was one of a polar pair. Either people looked at me with pity, and said something about how brave I was and how they could never do it, or their eyes gleamed with excitement and they started telling me about inside tips and how much they love it. To the former, I was like, really? I’m going to DISNEYLAND, not having chemotherapy. I actually feel sorry for people who can’t have fun there or hate it. Quite a few, though, I suspect, say that because they think it would just be too commercial and anti-intellectual to say that they could possibly have fun there. My husband falls into this category. To the latter, I say, you are my people. Let’s go ride.
There’s a gazillion blogs about ways to do Disneyland, and I read most of them, which meant that while I was somewhat maniacal about getting FastPasses and checking wait times on my phone, also meant that we waited in no line longer than 25 minutes and had so much fun.The best was the pin trading, which the kids got super into! The kids and I are looking forward to a trip to Orlando at some point in the future. Eric says that he’ll stay home and revel in being a curmudgeon instead.
After getting back, I was honestly depressed for a while. It was 8 total days of fun, and getting back to work and routine was hard. Especially when the rest of my family came back from vacation to…more summer vacation.
It was nice to get back to the garden this year. We’ve moved some things around, so that where we had had herbs in the central circle area we’ve now moved them back to be next to the bean screen. There’s less sun there so it’s a better fit for those plants and we have more room for vegetables. New this year: cabbage, cauliflower, leeks, different types of squash, and different types of tomatoes. I got new tomato cages on the recommendation of my neighbor, and while not cheap have been fantastic. For the first time the plants are happily supported and I’m not spending a bunch of time trying to make the flimsy little triangle cages stay upright by bolstering them with garden stakes.
My vision for the teepee in the middle was to have vines growing up it, and I left an opening to create a little hiding space for the kids. Sadly, the beans just haven’t grown well there. Maybe it’s the variety I chose, maybe it’s because we’ve grown corn there for the past few years and the soil is depleted. I do fertilize with a natural fertilizer but, well, not everything grows well every year.
The other thing different this year is that I’ve been spraying with neem oil, a natural pesticide. According to the bottle, it doesn’t harm ladybugs but prevents bad bugs from eating or laying eggs on your plants. I will say that the aphid population has been near zero. The potato beetles don’t seem to care too much and nibble away, but don’t seem to be doing too much damage.
Another fun thing with all this rain has been all of the volunteer plants we’ve gotten! Two volunteer tomato plants, a bunch of dill, parsley, lettuce, cilantro. Some of these I just let go to seed so we keep getting more. The overall effect of this is somewhat jungle like given that there are plants popping up all over. I feel like if these plants are tough and determined enough to grow without actual irrigation, they deserve to live.
I have forgotten what kinds of squash I planted, unfortunately. I can’t remember if these are winter or summer squash. I have one that is giant, and am waiting to see if the shell hardens or not. This year again we have practically no squirrels chomping on the squash-two years of a late frost killing the blooms on my neighbors fruit trees has meant a large die off in the population. Thank you, Thomas Malthus.
We’ve already harvested our first tomato, kale, chard, basil, and of course plenty of other herbs. Should be a great rest of the growing year!